Hot Cheesy Crab Dip
Enjoy this crab dip with a local white wine that will stand up to the richness of the crab. We have chosen Sand-Reckoner Picpoul Blanc. This delicious round citrusy white does a beautiful job. Perfect way to start an evening.
Sausage Kale Soup
In the midst of some wild times, The RV Foodie shares a simple recipe and some encouraging words from the Pacific Northwest